Saturday, February 4, 2012

Pot Roast

There is nothing better then coming home to dinner in a Slow cooker! I especially love coming home to pot roast because of how awesome the house smells! I'm sure Madison is going crazy at home all day with the smell!

With that said! Here is what you will need:
  • 8 potatoes cut into fourths (I usually use red but the yellow where just as good)
  • 1 bag of baby carrots
  • A small roast
  • French onion soup mix
  • 1 cup of water
  • 4 cloves of garlic crushed
  • tablespoon of Olive Oil
Here is what you will do
Cut deep 2-3 deep slits into the roast and get as much of the garlic that you can into them. Sear the roast on each side in a pan with the Olive oil.
In a Slow Cooker put potatoes and carrots in bottom of pot. On top of that add the roast and sprinkle the onion soup mix over it. Add 1 cup of water to the pot, cover and set it to low for 8 hours. One warning DO NOT OPEN THE LID until its done.
Enjoy the smells all day and have a delicious hearty meal!


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